Background: Despite growing evidence for food-based dietary patterns' potential to reduce
cardiovascular disease risk, knowledge about the amounts of food associated with the …

Aims The optimal diet for cardiovascular health is controversial. The aim of this review is to
summarize the highest level of evidence and rank the risk associated with each individual …

Unhealthy diet is a significant risk factor for cardiovascular diseases (CVD). Therefore, this
umbrella review aims to comprehensively review the effects of dietary factors, including …

Background Dietary habits are major contributors to coronary heart disease, stroke, and
diabetes. However, comprehensive evaluation of etiologic effects of dietary factors on …

Cardiovascular disease (CVD) remains the first cause of mortality globally. Diet plays a
fundamental role in cardiovascular health and is closely linked to the development of CVD …

Importance Poor diet is a leading global factor associated with cardiometabolic disease
(CMD). Understanding the quality of evidence of the associations between specific dietary …

Background: The association between plant-based diets and cardiovascular disease (CVD)
remains poorly characterized. Given that diet represents an important and a modifiable risk …

Background In previous meta-analyses of prospective observational studies, we
investigated the association between food groups and risk of chronic disease. Objective The …

Plant-based diets, characterized by a higher consumption of plant foods and a lower
consumption of animal foods, are associated with a favorable cardiovascular disease (CVD) …

This review aims at summarizing updated evidence on cardiovascular disease (CVD) risk
associated with consumption of specific food items to substantiate dietary strategies for …