Maillard reaction and lactose isomerization may be induced during the processing involved
in the manufacture of infant formulas. The effects of dehydratation and sterilization in an …

OBJECTIVE: The Maillard reaction and lactose isomerization may be induced during the
manufacture of infant formulas. We studied the effects of dehydration and sterilization on iron …

The effect of iron on zinc absorption in the rat, and vice versa, was investigated from single
starch: sucrose test meals (containing 65 Zn or 59 Fe) by whole body counting. Zinc had no …

Total femur zinc of young rats was used to evaluate the biological availability of zinc in milk
and soy protein-based infant formulas. A zinc deficient diet (0.8 µg Zn/g) containing egg …

The change in the concentration of plasma zinc after oral administration of zinc was used as
the index of zinc absorption in the study of the interaction of zinc and iron in the human …

The bioavailabüity of zinc in three infant cereals was determined by a rat assay, using total
femur zinc as the indicator. The basal diet contained 25% egg white solids and 0.6 µ g zinc …

A suckling rat pup model was used to evaluate the absorption of calcium, iron, zinc, copper,
and manganese from various types of infant formulas and weaning foods. Radioisotopes …

Objective The timing of introduction of complementary food to an infant's diet is variable
throughout the world. Our objective was to determine whether early introduction of …

The development of an in vitro method to simulate new-born digestion and to study iron and
zinc bioavailability from human milk and cow's milk based infant formulas was carried out …

Background: Iron and zinc deficiency remain substantial problems in small children in both
developed and developing nations. Optimizing mineral absorption is an important strategy in …