The world's population is increasing and is anticipated to spread 10 billion by 2050, and the
issue of food security is becoming a global concern. To maintain global food security, it is …

Microbial control agents serve as alternatives to synthetic pesticides for the management of
insect pests and plant pathogens. Naturally occurring microorganisms such as bacteria …

Increasing application of chemical fertilizers in agriculture make country self dependent in
food production but it depreciate environment and cause harmful impacts on living beings …

Ecologically sustainable agricultural practices are essential to ensure food security, and
efficient agriculturally beneficial microbes (microbial inoculants) are playing potential role in …

Recent decades have witnessed increased agricultural production to match the global
demand for food fueled by population increase. Conventional agricultural practices are …

Modern intensive farming technologies enhance crop production but over time are
associated with more problems, causing environment pollution that is hazardous to human …

The most important constraint limiting crop yield in developing nations worldwide, and
especially among resource-poor farmers, is soil infertility. Therefore, maintaining soil quality …

Non-judicious and over applications of different toxic, synthetic chemical fertilizers lead to
several environmental hazards, causing damages to human, animal, and ecosystem health …

Many rhizospheric bacterial strains possess plant growth-promoting mechanisms. These
bacteria can be applied as biofertilizers in agriculture and forestry, enhancing crop yields …

The quest for enhancing agricultural yields due to increased pressure on food production
has inevitably led to the indiscriminate use of chemical fertilizers and other agrochemicals …