To examine the effects of piperine on lipid metabolism in white adipose tissue of high-fat diet
induced obese mice, mice were divided into CON, HFD, HFD+ Pip15, and HFD+ Pip30 …

This study examined the effect of piperine on hepatic steatosis and insulin resistance
induced in mice by feeding a high-fat diet (HFD) for 13 weeks and elucidated potential …

Substantial evidence suggests that pepper consumption is associated with a reduced risk of
obesity-related complications. However, whether piperine, the main component of pepper …

An increased risk of obesity has become a common public health concern as it is associated
with hypertension, diabetes, osteoarthritis, heart diseases, liver steatosis etc …

Objective: The present study was undertaken to explore the effect of piperine in obesity-
induced dyslipidemia. Materials and Methods: Male Sprague Dawley rats were fed high-fat …

We investigated energy metabolism enhancement by pepper by examining suppression of
body fat accumulation in mice due to piperine (PIP) and black pepper (BP) intake. To induce …

Piperine is the major pungent ingredient in black and white peppers. The present study
investigated plasma cholesterol-lowering activity of piperine and associated underlying …

Currently, the weight loss effects of piperine have gained considerable attention; however,
the underlying mechanism needs to be comprehensively elucidated. In the present study …

Black pepper is used worldwide to enhance food flavor. We investigated dietary
supplementation with piperine, the active principle of black pepper, to high carbohydrate …

Objective: Piperonal is an important flavor additive with antibacterial and anxiolytic
properties. We investigated the effects and possible mechanisms of piperonal protection …