Feeding and eating disorders (FEDs) are heterogenous and characterized by varying
patterns of dysregulated eating and weight. Genome-wide association studies (GWASs) are …

Genome-wide-association studies (GWASs), epigenetic, gene-expression and gene–gene
interaction projects, nutritional genomics and investigations of the gut microbiota have …

Enabled by advances in high throughput genomic sequencing and an unprecedented level
of global data sharing, molecular genetic research is beginning to unlock the biological …

Eating disorders (anorexia nervosa, bulimia nervosa and binge-eating disorder) are a
heterogeneous class of complex illnesses marked by weight and appetite dysregulation …

Heterogeneity, frequent diagnostic fluctuation across presentations, and global concerns
with the absence of effective treatments all encourage science that moves the field toward …

In this special issue of Trends in Molecular Medicine, we unravel the intricate dynamics of
eating disorders, a significant public health concern having the highest mortality rates …

Insights from genetic epidemiology provide an important explanatory model for patients with
eating disorders, family members, and clinicians. Understanding core biological …

Anorexia nervosa (AN) is a serious and often fatal illness. Despite decades of research,
investigators have failed to adequately advance our understanding of the biological aspects …

Manual of Mental Disorders, Fifth Edition (DSM-5). He gives a historical overview of eating
disorder nomenclature, implications of the most recent changes in diagnostic criteria, and …

Anorexia nervosa (AN) is a mental disorder characterized by an intense fear of weight gain
that affects mainly young women. It courses with a negative body image leading to altered …