Background The global prevalence of traditional Chinese medicine stimulates the
prosperous development of herb medicines, but the annual generation of massive herb …

Fermentation is a traditional processing method that can impact the abundance of relevant
components in Chinese herbal medicines. Huafeng Dan Yaomu was processed by …

The feasibility of using Aspergillus oryzae NCH 42, an extracellular tannase-producing
fungus, for increasing the utilization of extraction residues of Chinese herbal medicines …

Due to the special biological characteristics, Gastrodia elata suffers from high resource
consumption and low utilization rate in modern agricultural production, which significantly …

Residues from herbal medicine processing in pharmaceutical plants create a large amount
of waste (herb residues), which consists mainly of environmental pollution and medicinal …

Biotransformation of green tea catechins mediated by microbes and/or enzymes could
increase their bioavailability and improve their health benefits, but the regulatory mechanism …

In this study, the zxy-12 strain was newly isolated from the seed kernel of Jatropha curcas.
Jatropha seed cake (JSC) was one by-product generated after the biodiesel industry. The …

Chinese herbal medicines (CHM) have been used to cure diseases for thousands of years.
However, the bioactive ingredients of CHM are complex, and some CHM natural products …

Terpenes are a large and varied group of natural products with a wide array of bioactivities
and applications. The chemical production of industrially relevant terpenes can be …

Background The co-culture strategy which mimics natural ecology by constructing an
artificial microbial community is a useful tool to activate the biosynthetic gene clusters to …