The genus Polygonatum is gaining increasing attention from nutrition experts as well as
health-conscious consumers because of its excellent performance in providing nutrients …

The genus Polygonatum, a well-known homology plant of medicine and food, has confirmed
several biological activities and great market utilization value. A growing number of …

Polygonati rhizoma (PR), a traditional medical and edible product, is rich in polysaccharides
and exhibits physiological activity, including antioxidant, hypoglycemic and hypolipidemic …

Polygonatum species, including P. cyrtonema, P. kingianum, and P. sibiricum, are edible
plants with medicinal purposes, which have long been consumed as food due to their high …

Although the increasing studies have corroborated the biological activities and great market
utilization value of polysaccharide fractions derived from Polygonati rhizome, a well-known …

Multiple species of Polygonatum are used as “Huangjing” in China and polysaccharides are
the main effective constituents of “Huangjing”. However, there is a lack of systematic …

Polygonatum is a famous traditional Chinese medicine that is widely used in China, Korea
and Japan. In the last decade, constituents of the genus have been reported including …

In recent decades, the polysaccharides from the medicinal plants have attracted a lot of
attention due to their significant bioactivities, such as anti-tumor activity, antioxidant activity …

Polygonatum sibiricum (PS) is a traditional Chinese herb used in both food and medicine
with great bioactivity. The wine-processed pieces of PS are the main form for clinical …

Polygonatum sibiricum is traditionally used as Chinese medicine for immunity enhancement.
Exploration of polysaccharides from Polygonatum species would provide a wider insight into …