Panax ginseng (P. ginseng) is the most widely consumed herbal plant in Asia and is well-
known for its various pharmacological properties. Many studies have been devoted to this …

The chemical characterization and antioxidant activities of water-soluble ginseng
oligosaccharides from roots (WGOS-R), flowers (WGOS-F) and leaves (WGOS-L) of Panax …

The purpose of present work was to investigate the antioxidant activity of oligosaccharides
from mountain-cultivated ginseng (MCG) and cultivated ginseng (CG). The antioxidant …

A large number of polysaccharides were presented in boiling-water extraction of ginseng. A
DEAE-Sepharose CL-6B column chromatography was used to isolate the major …

Panax ginseng CA Meyer (P. ginseng) has a long history of medicinal use and can treat a
variety of diseases. P. ginseng contains a variety of active ingredients, such as saponins …

The panax genus is a widely used medicinal plant with good biological activity. As one of the
main active components of the Panax genus, polysaccharides have various …

ABSTRACT Ginseng (Panax ginseng CA Meyer) is known as a valuable traditional Chinese
herb for tens of centuries. Previous pharmacological and phytochemical investigations …

In this study, two different processes of hot water (HW) and ultrasonic–assisted (UA) for the
extraction of polysaccharide from ginger pomace (GPPs) were employed under their …

In this study, Panax ginseng was fermented using Saccharomyces cerevisiae GIW‐1. The
crude ginseng polysaccharides were extracted and purified by DEAE‐Sepharose Fast Flow …

Neutral polysaccharides are one of the active components in the American ginseng roots.
Recently, the studies about American ginseng polysaccharides are mainly centered on …