Cadmium (Cd) is a toxic heavy metal which harms human health. In Japan, a major source
of human Cd-intake is rice grains and contamination of paddy soils by Cd and accumulation …

It is important to reduce the risk of long-term cadmium (Cd) exposure through ingestion. Cd
in plant-derived foods (especially rice grain in Japan) is a major source of human Cd intake …

Cadmium (Cd) accumulation in rice and its subsequent transfer to food chain is a major
environmental issue worldwide. Understanding of Cd transport processes and its …

Cadmium (Cd) in rice is a major source of Cd intake for people on a staple rice diet. The
mechanisms underlying Cd accumulation in rice plant are still poorly understood. Here, we …

Cadmium (Cd) accumulation in rice grain poses a serious threat to human health. While
several transport systems have been reported, the complexity of rice Cd transport and …

The increasing cadmium (Cd) pollution in paddy fields has severely threatened China's
ecological and food safety. Cultivation of low Cd accumulation varieties to reduce Cd …

Cadmium (Cd), as a heavy metal, presents substantial biological toxicity and has harmful
effects on human health. To lower the ingress levels of human Cd, it is necessary for Cd …

Cadmium (Cd) contamination in rice fields has been recognized as a severe global agro–
environmental issue. To reach the goal of controlling Cd risk, we must pay more attention …

Cadmium (Cd) contamination in rice grains is posing a significant threat to global food
security. To restrict the transport of Cd in the soil-rice system, an efficient way is to use the …

Cadmium (Cd) is a toxic element, and rice is known to be a leading source of dietary Cd for
people who consume rice as their main caloric resource. Hybrid rice has dominated rice …