Encapsulation, protection, and delivery of bioactive proteins and peptides using nanoparticle and microparticle systems: A review
DJ McClements - Advances in colloid and interface science, 2018 - Elsevier
There are many examples of bioactive proteins and peptides that would benefit from oral
delivery through functional foods, supplements, or medical foods, including hormones …
delivery through functional foods, supplements, or medical foods, including hormones …
Recent advances in encapsulation, protection, and oral delivery of bioactive proteins and peptides using colloidal systems
SL Perry, DJ McClements - Molecules, 2020 - mdpi.com
There are many areas in medicine and industry where it would be advantageous to orally
deliver bioactive proteins and peptides (BPPs), including ACE inhibitors, antimicrobials …
deliver bioactive proteins and peptides (BPPs), including ACE inhibitors, antimicrobials …
Nanoscale nutrient delivery systems for food applications: improving bioactive dispersibility, stability, and bioavailability
DJ McClements - Journal of food science, 2015 - Wiley Online Library
There has been a surge of interest in the development of nanoscale systems for the
encapsulation, protection, and delivery of lipophilic nutrients, vitamins, and nutraceuticals …
encapsulation, protection, and delivery of lipophilic nutrients, vitamins, and nutraceuticals …
[图书][B] Nanoparticle-and microparticle-based delivery systems: Encapsulation, protection and release of active compounds
DJ McClements - 2014 - books.google.com
This book covers the formation, properties, characterization, and application of different
kinds of colloidal delivery systems that can be utilized within the food industry, including …
kinds of colloidal delivery systems that can be utilized within the food industry, including …
Encapsulation, protection, and release of hydrophilic active components: Potential and limitations of colloidal delivery systems
DJ McClements - Advances in colloid and interface science, 2015 - Elsevier
There have been major advances in the development of edible colloidal delivery systems for
hydrophobic bioactives in recent years. However, there are still many challenges associated …
hydrophobic bioactives in recent years. However, there are still many challenges associated …
Recent developments in encapsulation and release of functional food ingredients: delivery by design
DJ McClements - Current Opinion in Food Science, 2018 - Elsevier
Highlights•Colloidal delivery systems (CDS) can encapsulate, protect, and release bioactive
agents.•Many CDS are unsuitable for commercial application because of the ingredients or …
agents.•Many CDS are unsuitable for commercial application because of the ingredients or …
Food-grade protein-based nanoparticles and microparticles for bioactive delivery: fabrication, characterization, and utilization
Proteins can be used to fabricate nanoparticles and microparticles suitable for use as
delivery systems for bioactive compounds in pharmaceutical, food, cosmetic, and other …
delivery systems for bioactive compounds in pharmaceutical, food, cosmetic, and other …
Nano-enabled plant-based colloidal delivery systems for bioactive agents in foods: Design, formulation, and application
MA Sani, M Tavassoli, M Azizi-Lalabadi… - Advances in Colloid and …, 2022 - Elsevier
Consumers are becoming increasingly aware of the impact of their dietary choices on the
environment, animal welfare, and health, which is causing many of them to adopt more plant …
environment, animal welfare, and health, which is causing many of them to adopt more plant …
Nanoemulsions versus microemulsions: terminology, differences, and similarities
DJ McClements - Soft matter, 2012 - pubs.rsc.org
Colloidal delivery systems based on microemulsions or nanoemulsions are increasingly
being utilized in the food and pharmaceutical industries to encapsulate, protect, and deliver …
being utilized in the food and pharmaceutical industries to encapsulate, protect, and deliver …
Food protein-based materials as nutraceutical delivery systems
L Chen, GE Remondetto, M Subirade - Trends in Food Science & …, 2006 - Elsevier
Incorporation of bioactive compounds–such as vitamins, probiotics, bioactive peptides, and
antioxidants etc.–into food systems provide a simple way to develop novel functional foods …
antioxidants etc.–into food systems provide a simple way to develop novel functional foods …