Curcumin is widely consumed in Asia either as turmeric directly or as one of the culinary
ingredients in food recipes. The benefits of curcumin in different organ systems have been …

Curcumin, the dietary polyphenol isolated from Curcuma longa (turmeric), is commonly used
as an herb and spice worldwide. Because of its bio-pharmacological effects curcumin is also …

The brain is the body's control center, so when a disease affects it, the outcomes are
devastating. Alzheimer's and Parkinson's disease, and multiple sclerosis are brain diseases …

Introduction: Curcumin, a dietary polyphenol found in the curry spice turmeric, possesses
potent antioxidant and anti-inflammatory properties and an ability to modulate multiple …

Curcumin (diferuloylmethane), a polyphenol extracted from the plant Curcuma longa, is
widely used in Southeast Asia, China and India in food preparation and for medicinal …

Curcumin, the principal curcuminoid found in spice turmeric, has recently been studied for its
active role in the treatment of various central nervous system disorders. Curcumin …

Curcumin, a dietary polyphenol and major constituent of Curcuma longa (Zingiberaceae), is
extensively used as a spice in Asian countries. For ages, turmeric has been used in …

Neuroprotective effects of curcumin have been shown in previous studies. This updated
systematic review of clinical trials aimed to investigate the effect of curcumin on neurological …

Parkinson's disease (PD) is an age-associated neurodegenerative disease clinically
characterized as a movement disorder. The motor symptoms in PD arise due to selective …

Turmeric is obtained from Curcuma longa Linn plant, which is typically grown in India,
China, and Southeast Asia. Curcumin, the principal curcuminoids found in turmeric, has long …