Alcoholic liver disease (ALD) is caused by chronic excessive alcohol consumption, which
leads to inflammation, oxidative stress, lipid accumulation, liver fibrosis/cirrhosis, and even …

Licorice is a traditional and versatile herbal medicine and food. Glabridin (Gla) is a kind of
isoflavone extracted from the licorice root, which has anti-obesity, anti-atherosclerotic, and …

Alcoholic liver disease (ALD) is a major cause of liver disease worldwide. In patients with
ALD, an increased level of hepatic inflammasome components was observed, together with …

Alcoholic liver damage (ALD) is a toxic liver damage caused by excessive drinking.
Oxidative stress is one of the most crucial pathogenic factors leading to ALD. Magnolol is …

Alcoholic liver disease (ALD) is a major liver disease worldwide and can range from simple
steatosis or inflammation to fibrosis/cirrhosis, possibly through leaky gut and systemic …

The aim of this study was to investigate the hepatoprotective effects of resveratrol in
alcoholic liver disease (ALD). Alcohol was administered to healthy female rats starting from …

Non-alcoholic fatty liver disease (NAFLD) is considered the most common liver disease.
Dietary supplementation has become a promising strategy for managing NAFLD …

Background Nonalcoholic fatty liver disease (NAFLD) is one of the most common chronic
liver diseases and has become a huge public health issue worldwide. Inhibition of …

Alcoholic hepatitis (AH) is characterized by inflammation and necrosis of liver tissue caused
by excessive alcohol consumption and it even causes organ failure sometimes, in which …

Nonalcoholic fatty liver disease (NAFLD) is characterized by high levels of nonesterified fatty
acids (NEFA), inflammation, and hepatic steatosis. Inflammation plays a crucial role in the …