Encapsulation of polyphenolic compounds for health promotion and disease prevention: Challenges and opportunities
SA Adefegha, A Salawi, A Bumrungpert… - Nano Micro …, 2022 - nmb-journal.com
Polyphenolic compounds are present in different parts of plants, including the root, stem,
bark, leaves, seeds and fruits. They have been reported for their various biological functions …
bark, leaves, seeds and fruits. They have been reported for their various biological functions …
[HTML][HTML] Polyphenols and their nanoformulations: Protective effects against human diseases
Polyphenols are the secondary metabolites synthesized by the plants as a part of defense
machinery. Owing to their antioxidant, anti-inflammatory, anticancerous, antineoplastic, and …
machinery. Owing to their antioxidant, anti-inflammatory, anticancerous, antineoplastic, and …
[PDF][PDF] Polyphenols nanoencapsulation for therapeutic applications
R Conte, A Calarco, A Napoletano… - J. Biomol. Res …, 2016 - researchgate.net
Natural polyphenols are valuable compounds present in plants, fruits, legumes, chocolate,
tea, wine and marine organisms possessing scavenging properties towards radical oxygen …
tea, wine and marine organisms possessing scavenging properties towards radical oxygen …
Biopolymer nanoparticles: a strategy to enhance stability, bioavailability, and biological effects of phenolic compounds as functional ingredients
D Nishimoto‐Sauceda… - Journal of the …, 2022 - Wiley Online Library
Phenolic compounds are abundant in nature and have multiple beneficial effects on human
health due to their antioxidant, anti‐inflammatory, antithrombotic, antiallergenic, anticancer …
health due to their antioxidant, anti‐inflammatory, antithrombotic, antiallergenic, anticancer …
[HTML][HTML] Polyphenols as plant-based nutraceuticals: health effects, encapsulation, nano-delivery, and application
Plant polyphenols have attracted considerable attention because of their key roles in
preventing many diseases, including high blood sugar, high cholesterol, and cancer. A …
preventing many diseases, including high blood sugar, high cholesterol, and cancer. A …
[HTML][HTML] Nanotechnology as a Key to Enhance the Benefits and Improve the Bioavailability of Flavonoids in the Food Industry
JC Ayala-Fuentes, RA Chavez-Santoscoy - Foods, 2021 - mdpi.com
Nanotechnology has impacted the food industry, mainly on developing healthier, safer, and
high-quality functional food. Flavonoids are valuable compounds present in plants, fruits …
high-quality functional food. Flavonoids are valuable compounds present in plants, fruits …
[HTML][HTML] Encapsulation of natural polyphenolic compounds; a review
A Munin, F Edwards-Lévy - Pharmaceutics, 2011 - mdpi.com
Natural polyphenols are valuable compounds possessing scavenging properties towards
radical oxygen species, and complexing properties towards proteins. These abilities make …
radical oxygen species, and complexing properties towards proteins. These abilities make …
[HTML][HTML] Recent advances in nanoencapsulation systems using PLGA of bioactive phenolics for protection against chronic diseases
Plant-derived polyphenolic compounds have gained widespread recognition as remarkable
nutraceuticals for the prevention and treatment of various disorders, such as cardiovascular …
nutraceuticals for the prevention and treatment of various disorders, such as cardiovascular …
Nanoencapsulation of bioactive compounds: Challenges and perspectives
MT Bazana, CF Codevilla, CR de Menezes - Current opinion in food …, 2019 - Elsevier
Highlights•Nanoencapsulation is increasingly used in research of bioactive compounds.•
Nanostructured systems improve various characteristics of bioactive compounds, such as …
Nanostructured systems improve various characteristics of bioactive compounds, such as …
Improving functionality, bioavailability, nutraceutical and sensory attributes of fortified foods using phenolics-loaded nanocarriers as natural ingredients
M Delfanian, MA Sahari - Food Research International, 2020 - Elsevier
The replacement of artificial by natural additives has gained consumer attention due to
concerns about toxic and carcinogenic effects of artificial additives and the growing search …
concerns about toxic and carcinogenic effects of artificial additives and the growing search …
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