Purpose In the wake of lockdown regulations and limited mobility during the COVID-19
pandemic, dining habits shifted towards usage of food delivery apps to avoid physical …

The COVID-19 pandemic has changed people's lifestyles and catalysed digital platform
adoption, including within the context of the food delivery business. During the COVID-19 …

The online food delivery industry in India is growing due to the changing lifestyles, eating
habits of people, their busy work schedules and increased disposable income, particularly in …

Purpose This study aims to provide insight into consumer behavior regarding the use of food
delivery apps when making purchases. To investigate the primary elements affecting users' …

The COVID-19 pandemic has engendered a new era throughout the globe in which online
food delivery apps have become a significant aspect of an individual's everyday life. This …

Purpose Guided by the theory of planned behavior and the technology acceptance model,
the purpose of this study was to comprehensively examine the factors that affect consumers' …

The Covid-19 outbreak and consequent lockdowns have altered consumer food shopping
behavior. Against this backdrop, the present study explores the factors that influences online …

Purpose This research empirically studies consumers' continued intention to use mobile
food delivery applications (apps) during the post-pandemic era in Saudi Arabia …

Although several studies on technology trends and acceptance have been undertaken, few
studies investigate the factors that influence customer attitudes toward food delivery apps …

The coronavirus disease pandemic restricted dine-in service, and restaurants should adapt
and rely heavily on no-contact operations and online food delivery services to sustain. Even …