The identification of stable and adaptable high yielding cowpeas (Vigna unguiculata (L.)
Walp.) and highly discriminative environments will be useful for elite cultivar development in …

Ethiopia is claimed to be a center of diversity for cowpea production. The crop is the most
drought tolerant and could help the country overcome the recurrent drought problem; …

Genotype by environment interaction (GEI) markedly influences the success of breeding
strategies in a versatile crop such as cowpea (Vigna unguiculata (L.) Walp.). Twenty cowpea …

Abstract Cowpea [Vigna unguiculata (L.) Walp.] is a valuable crop for subsistence farmers in
sub‐Saharan Africa. Characterization and evaluation of cowpea germplasm collections …

Genotype-by-environment interaction (GEI) analysis is fundamental in crop improvement
programmes to guide selection and for recommendation of high performing and stable …

The genotype× environment interaction (GxE) is a serious problem when comparing the
performance of crop genotype across environments because it reduces the efficiency of the …

Cowpea is one of the most important indigenous food and forage legumes in Africa. It serves
as a primary source of protein for poor farmers in drought-prone areas of Ethiopia. The crop …

This study determined the effects of genotype-by-environment (G× E) interaction and stability
of yield among elite cowpea (Vigna unguiculata L.) selections derived by gamma irradiation …

The objective of this research was to evaluate and to quantify the magnitude of the genotype
environment interaction effects on MUNG BEAN grain yield and to determine the winning …

Cowpea (Vigna unguiculata (L.) Walp.) is one of the important food legumes and a valuable
component of the traditional cropping systems in the semiarid tropics. Its productivity is …