[HTML][HTML] Molecular mechanisms of salinity tolerance in rice
Salinity is one of the major abiotic stresses which impose constraints to plant growth and
production. Rice (Oryza sativa L.) is one of the most important staple food crops and a model …
production. Rice (Oryza sativa L.) is one of the most important staple food crops and a model …
Advances in sensing, response and regulation mechanism of salt tolerance in rice
KS Ponce, L Guo, Y Leng, L Meng, G Ye - International Journal of …, 2021 - mdpi.com
Soil salinity is a serious menace in rice production threatening global food security. Rice
responses to salt stress involve a series of biological processes, including antioxidation …
responses to salt stress involve a series of biological processes, including antioxidation …
[HTML][HTML] Salt tolerance in rice: focus on mechanisms and approaches
INBL Reddy, BK Kim, IS Yoon, KH Kim, TR Kwon - Rice Science, 2017 - Elsevier
Salt tolerance is an important constrain for rice, which is generally categorized as a typical
glycophyte. Soil salinity is one of the major constraints affecting rice production worldwide …
glycophyte. Soil salinity is one of the major constraints affecting rice production worldwide …
Advances in understanding salt tolerance in rice
Key message This review presents a comprehensive overview of the recent research on rice
salt tolerance in the areas of genomics, proteomics, metabolomics and chemical genomics …
salt tolerance in the areas of genomics, proteomics, metabolomics and chemical genomics …
Exploring novel genetic sources of salinity tolerance in rice through molecular and physiological characterization
MA Rahman, MJ Thomson, M Shah-E-Alam… - Annals of …, 2016 - academic.oup.com
Abstract Background and Aims Agricultural productivity is increasingly being affected by the
build-up of salinity in soils and water worldwide. The genetic base of salt-tolerant rice donors …
build-up of salinity in soils and water worldwide. The genetic base of salt-tolerant rice donors …
Advances and challenges in the breeding of salt-tolerant rice
H Qin, Y Li, R Huang - International journal of molecular sciences, 2020 - mdpi.com
Soil salinization and a degraded ecological environment are challenging agricultural
productivity and food security. Rice (Oryza sativa), the staple food of much of the world's …
productivity and food security. Rice (Oryza sativa), the staple food of much of the world's …
Comprehensive phenotypic analysis of rice (Oryza sativa) response to salinity stress
IS Pires, S Negrão, MM Oliveira… - Physiologia …, 2015 - Wiley Online Library
Increase in soil salinity levels is becoming a major cause of crop yield losses worldwide.
Rice (Oryza sativa) is the most salt‐sensitive cereal crop, and many studies have focused on …
Rice (Oryza sativa) is the most salt‐sensitive cereal crop, and many studies have focused on …
[PDF][PDF] 36 the physiology and molecular biology of the effects of salinity on Rice
RK Singh, TJ Flowers - Handbook of plant and crop stress, 2010 - researchgate.net
The majority of past studies of abiotic stress tolerance have compared the physiological
status of a stressed plant with that of an unstressed control plant in order to deduce …
status of a stressed plant with that of an unstressed control plant in order to deduce …
Dissecting molecular mechanisms underlying salt tolerance in rice: a comparative transcriptional profiling of the contrasting genotypes
R Mirdar Mansuri, ZS Shobbar, N Babaeian Jelodar… - Rice, 2019 - Springer
Background Salinity expansion in arable land is a threat to crop plants. Rice is the staple
food crop across several countries worldwide; however, its salt sensitive nature severely …
food crop across several countries worldwide; however, its salt sensitive nature severely …
Recent updates on salinity stress in rice: from physiological to molecular responses
One-fifth of irrigated agriculture is negatively affected by high soil salinity. The expected
population growth, over 9 billion by 2050, enhances the pressure for agricultural production …
population growth, over 9 billion by 2050, enhances the pressure for agricultural production …