While fruits and vegetables are recommended for prevention of cancer and other diseases,
their active ingredients (at the molecular level) and their mechanisms of action less well …

Cancer is one of the leading causes of death in the United States and around the world.
Most modern drug-targeted therapies, besides being enormously expensive, are associated …

Although successful for a limited number of tumour types, the efficacy of cancer therapies,
especially for late-stage disease, remains poor overall. Many have argued that this could be …

Cancer is the second deadliest disease worldwide. Although recent advances applying
precision treatments with targeted (molecular and immune) agents are promising, the …

Although it is widely accepted that better food habits do play important role in cancer
prevention and treatment, how dietary agents mediate their effects remains poorly …

The last decade has witnessed an incredible advance in our understanding of how fruits and
vegetables work to prevent cancer. Epidemiological studies have suggested that a diet rich …

Cancer is a severe health problem that significantly undermines life span and quality.
Dietary approach helps provide preventive, nontoxic, and economical strategies against …

Chemoprevention refers to the use of agents to inhibit, reverse or retard tumorigenesis.
Numerous phytochemicals derived from edible plants have been reported to interfere with a …

Cancer is the second leading cause of death worldwide. There is greater need for more
effective and less toxic therapeutic and preventive strategies. Natural products are becoming …

Therapies of cancer are as diverse as multifaceted the cancer is. Anticancer drugs include,
but not limited to synthetic, semisynthetic and natural drugs and monoclonal antibodies. A …