The increase in global population which translates to increased demand for food called for
urgent attention from key players and policy makers in agricultural sector. Also, the effects of …

The successful application of nano-structures in biomedicine and agriculture has emerged
as an important and new area of research. Crop production and its improvement are …

In recent years, the global agricultural system has been unfavorably impacted by adverse
environmental changes. These changes in the climate, in turn, have altered the abiotic …

Nano-proteomics is one of the emerging fields of science being widely explored for crop
betterment and rapidly making progress in almost all aspects of life. Several chemical and …

Agricultural crops are subject to a variety of biotic and abiotic stresses that adversely affect
growth and reduce the yield of crop plantss. Traditional crop stress management …

Nanotechnology in agriculture is emerging at an escalating rate, owing to its excellent
properties in plant growth and development. In the present era where climate change is …

Increased global population and dwindling agricultural area have created a situation where
major challenge is to produce excessive food for billions of people worldwide, as suggested …

Nanotechnology has received attention in the recent decade due to a plethora of
advantages over conventional agriculture techniques, in terms of improved effectiveness …

Efficient, sustainable agricultural methods are critical to meet the food requirements of a
rapidly growing global population. Nanotechnology is a promising tool for addressing the …

Compared to conventional or other contaminants, nanoparticles pose some new
environmental challenges for scientists and environmentalists worldwide. Nanotechnology …