BACKGROUND Crataegus orientalis Pall. ex M. Bieb fruit (COPMB) is extensively used as a
source of various products in the medicinal‐aromatic field and holds the potential for erosion …

Chaerophyllum species are used as a food additive with their unique aroma and in
traditional treatment with beneficial health effects. In this study, various extracts of …

In this study, the in vitro antidiabetic, antioxidant activity and total flavonoid content (TFC)
and total phenolic content (TPC) of vinegar obtained from endemic Crataegus tanacetifolia …

This work presents investigation of chemical composition and antioxidant activity of
ethanolic extracts of leaves with flowers and berries prepared by ultrasound and Soxhlet …

Objective This study aims to evaluate the phytochemical composition, antioxidant, and
antihyperglycemic (in vivo, in vitro, and in silico) activities and acute toxicity of Crataegus …

Ruta chalepensis L.(Rutaceae) leaf extract was investigated for its chemical profile and
antioxidant and hypoglycaemic properties. The antioxidant effects were investigated by 2, 2 …

The present study attempts to investigate the phytochemical constituents, antioxidant, and
carbohydrate metabolizing enzyme inhibitory effect of methanolic extract of Corchorus …

Crataegus is a genus of well-known medicinal plants that comprises numerous species with
various biological activities. Determination of chemical composition and antioxidant activity …

The current study aimed to evaluate the phytochemical composition, quality control, and
antioxidant, antibacterial, antifungal, antihyperglycemic activities, and toxicity assessment of …

In Nepal, about 700 plant species have been reported to be used for the primary care of
different diseases. However, many of them have not been studied yet for their scientific …