Adherence to a healthy diet offers a valuable intervention to compete against the increasing
cases of ocular diseases worldwide, such as dry eye disorders, myopia progression …

Environmental pollution, inadequate eating habits and unhealthy lifestyles have led to a
tremendous increase in ocular diseases worldwide. Given the costly treatments that are …

The role of nutritional supplementation in prevention of onset or progression of ocular
disease is of interest to health care professionals and patients. The aim of this review is to …

The risk of macular degeneration can be reduced through the consumption of antioxidant-
rich foods, supplements, and nutraceutical formulas. This review focuses on the …

This review aims to discuss the delicate balance between the physiological production of
reactive oxygen species and the role of antioxidant nutraceutical molecules in managing …

Eye health is crucial, and the onset of diseases can reduce vision and affect the quality of life
of patients. The main causes of progressive and irreversible vision loss include various …

Oxidative stress represents one of the main factors driving the pathophysiology of multiple
ophthalmic conditions including presbyopia, cataracts, dry eye disease (DED), glaucoma …

Diet is a key lifestyle factor that can have long-term effects on ocular health. This Special
Issue of Nutrients entitled 'Nutrition and Eye Health'contains 12 articles, including reviews …

Oxidative stress is one of the common factors leading to age‐related eye diseases in older
adults. Factors such as high oxygen consumption, high concentration of polyunsaturated …

Background: The lens is the ocular structure most susceptible to oxidative damage.
Antioxidants, micronutrients and phytochemicals have been extensively studied for their …