The world is currently facing the coronavirus disease (COVID-19) pandemic which places
great pressure on health care systems and workers, often presents with severe clinical …

This review deals with the relationship among nutrition, the immune system, and coronavirus
disease 2019 (COVID-19). The influence of nutrients and bioactive molecules present in …

Preliminary studies indicate that a robust immune response across different cell types is
crucial in recovery from coronavirus disease 2019 (COVID-19). An enormous number of …

SARS-CoV-2, the cause of the COVID-19 disease, is posing unprecedent challenges. In the
literature, increasing evidence highlights how malnutrition negatively affects the immune …

The pandemic of Coronavirus Disease 2019 (COVID-19) has shocked world health
authorities generating a global health crisis. The present study discusses the main finding in …

The coronavirus disease 2019 (COVID-19) pandemic has had significant morbidity,
mortality, social and financial implications for the global population. Despite this knowledge …

Previous studies have found a correlation between malnutrition and prognosis in respiratory
infections. Our objectives were to determine (i) the percentage of malnutrition, and (ii) its …

Nutrition is a key determinant of health [1]. More importantly, nutrition is part of the treatment
regimen for acute and chronic diseases and applies particularly to ailments for which an …

Worldwide, there is an array of clinical trials under way to evaluate treatment options against
coronavirus disease 2019 (COVID-19), caused by the severe acute respiratory syndrome …

At the beginning of the coronavirus disease (COVID-19) pandemic, global efforts focused on
containing the spread of the virus and avoiding contagion. Currently, it is evident that health …