Ingestion of omega-3 fatty acids is known to exert favorable health effects on a number of
biological processes such as improved immune profile, enhanced cognition, and optimized …

Skeletal muscle is a plastic tissue capable of adapting and mal-adapting to physical activity
and diet. The response of skeletal muscle to adaptive stimuli, such as exercise, can be …

Background: Loss of muscle mass with aging is a major public health concern. Omega-3 (n–
3) fatty acids stimulate protein anabolism in animals and might therefore be useful for the …

There is increasing evidence showing the role of fatty acids and their derived lipid
intermediates in the regulation of skeletal muscle mass synthesis and function. However, the …

Old skeletal muscle exhibits decreased anabolic sensitivity, eventually contributing to
muscle wasting. Besides anabolism, also muscle inflammation and catabolism are critical …

Summary Omega-3 (ω-3) is a polyunsaturated fatty acid with anti-inflammatory properties
that presents three main forms: alpha-linolenic acid, eicosapentaenoic acid, and …

Loss of skeletal muscle mass is a characteristic feature of various pathologies including
cancer, diabetes, and obesity, as well as being a general feature of ageing. However, the …

ABSTRACT Omega‐3 (n‐3) fatty acid supplementation enhances muscle protein synthesis
and muscle size. Whether n‐3 fatty acid supplementation attenuates human muscle disuse …

Omega-3 polyunsaturated fatty acids (n3-PUFA) are recognized for their anti-inflammatory
effects and may be beneficial in the context of sarcopenia. We determined the influence of …

Sarcopenia negatively affects skeletal muscle mass and function in older adults. Omega-3
(ω-3) fatty acid supplementation, with or without resistance exercise training (RET), is …