[HTML][HTML] Reduced n-3 and n-6 PUFA (DHA and AA) Concentrations in Breast Milk and Erythrocytes Phospholipids during Pregnancy and Lactation in Women with …

R Chamorro, KA Bascuñán, C Barrera… - International journal of …, 2022 - mdpi.com
Obesity during pregnancy is a worrying public health problem worldwide. Maternal diet is
critical for fatty acid (FA) placental transport and FA content in breast milk (BM). We …

[HTML][HTML] Maternal factors associated with levels of fatty acids, specifically n-3 pufa during pregnancy: Eclipses study

E Aparicio, C Martín-Grau, C Bedmar, N Serrat Orus… - Nutrients, 2021 - mdpi.com
An optimal fatty acid (FA) profile during pregnancy, especially docosahexaenoic acid (DHA)
and eicosapentaenoic acid (EPA), is essential for the health of the mother and child. Our aim …

[HTML][HTML] Changes in fatty acid levels (saturated, monounsaturated and polyunsaturated) during pregnancy

E Aparicio, C Martín-Grau… - BMC pregnancy and …, 2021 - Springer
Background During pregnancy a high amount of fatty acids (FA) is necessary to meet foetus
demands, which vary during gestation. The present study describes the changes in maternal …

[HTML][HTML] Higher Maternal Plasma n–3 PUFA and Lower n–6 PUFA Concentrations in Pregnancy Are Associated with Lower Childhood Systolic Blood Pressure

AJ Vidakovic, O Gishti, J Steenweg-de Graaff… - The Journal of …, 2015 - Elsevier
Background: Suboptimal maternal diet during pregnancy might lead to fetal cardiovascular
adaptations with persistent consequences in the offspring. Objective: We assessed the …

Red blood cell n-3 polyunsaturated fatty acids in first trimester of pregnancy are inversely associated with placental weight

AR Magnusardottir, L Steingrimsdottir… - Acta Obstetricia et …, 2009 - Taylor & Francis
Objective. To investigate pregnancy outcome in relation to red blood cell (RBC) level of long-
chain n-3 polyunsaturated fatty acids (PUFA) in the first trimester of pregnancy and the …

[HTML][HTML] Polyunsaturated fatty acid levels in maternal erythrocytes of Japanese women during pregnancy and after childbirth

T Kawabata, Y Kagawa, F Kimura, T Miyazawa, S Saito… - Nutrients, 2017 - mdpi.com
Background: The transport of polyunsaturated fatty acids (PUFAs), such as arachidonic acid
(ARA, 20: 4n-6) and docosahexaenoic acid (DHA, 22: 6n-3), to the fetus from maternal …

Longitudinal study of fatty acids in plasma and erythrocyte phospholipids during pregnancy

R Matorras, JI Ruiz, L Perteagudo, MJ Barbazan… - 2001 - degruyter.com
Aim: To assess the modifications of the main fatty acids (FA) in plasma and red blood cells
during pregnancy. Methods: A longitudinal study of 36 normal pregnant women was carried …

[HTML][HTML] Determinants of polyunsaturated fatty acid concentrations in erythrocytes of pregnant Japanese women from a birth cohort study: Study protocol and baseline …

S Saito, T Kawabata, N Tatsuta, F Kimura… - … health and preventive …, 2017 - Springer
Background N-3 polyunsaturated fatty acids (n-3 PUFA) may have multiple beneficial effects
on the outcome of pregnancy, maternal health and child development. The present study …

Polyunsaturated fatty acid consumption and concentration among South Indian women during pregnancy

P Dwarkanath, S Muthayya, T Thomas… - Asia Pacific journal …, 2009 - search.informit.org
In recent years there is growing interest on the role of long chain w-3 polyunsaturated fatty
acids (w-3 LC-PUFA) in pregnancy and the growth and development of the offspring. We …

Long chain polyunsaturated fatty acids in mothers and term babies

AS Kilari, SS Mehendale, KD Dangat, HR Yadav… - 2009 - degruyter.com
Aim: To establish the levels of docosahexaenoic acid (DHA) and arachidonic acid (AA) in
both plasma and erythrocytes of maternal and cord blood as well as in breast milk of …