Aberrantly regulated apoptosis is involved in the pathogenesis of several diseases and
defective apoptosis leads to uncontrolled cell proliferation and tumorigenesis. Cancer is an …

Polyphenols are secondary plant metabolites which have been studied extensively for their
health-promoting properties, and which could also exert pharmacological activities ranging …

Polyphenols, occurring in fruit and vegetables, wine, tea, extra virgin olive oil, chocolate and
other cocoa products, have been demonstrated to have clear antioxidant properties in vitro …

Various literature data show how a diet rich in vegetables could reduce the incidence of
several cancers due to the contribution of the natural polyphenols contained in them …

Dietary consumption of fruit, vegetables, fish, and olive oil has been demonstrated to exert
beneficial effects on human health. This finding may be due to the high content of …

Cancer, one of the major causes of death across the world, has shown to be a largely
preventable disease, highly susceptible to modulation by dietary factors. Phenolic …

Polyphenols are a group of water-soluble organic compounds, mainly of natural origin. The
compounds having about 5-7 aromatic rings and more than 12 phenolic hydroxyl groups are …

Apoptosis, a form of programmed cell death, plays a fundamental role in the maintenance of
tissues and organ systems by providing a controlled cell deletion to balanced cell …

This review summarises current knowledge on the various molecular chemopreventive or
therapeutic mechanisms that may be involved when the administration of flavonoids or …

Apoptosis interchangeably referred to as programed cell death is a key pathway for
regulating homeostasis and morphogenesis of mammalian cells and is connected with …