World's population is elevating at an alarming rate thus, the rising demands of producing
crops with better adaptability to biotic and abiotic stresses, superior nutritional as well as …

Advancement in genome editing approaches and availability of genome sequences for
many crops have opened up breeding possibilities for any desired trait. Genome editing …

The world's population is increasing exponentially and will reach 9.7 billion by 2050. There
is a dire need to increase food production to feed this fast-growing population. Conventional …

Background It is a long-standing goal of scientists and breeders to precisely control a gene
for studying its function as well as improving crop yield, quality, and tolerance to various …

Over the last few decades, several efforts were made to improve cereal and horticulture
crops, mainly using conventional or molecular breeding methods. The current situation …

Biotic and abiotic stress affects the productivity and quality of the plant; it is necessarily
important to develop improved crops that can withstand the environmental conditions …

Main conclusion In this review, we have focused on the CRISPR/Cas9 technology for
improving the agronomic traits in plants through point mutations, knockout, and single base …

Abstract The versatility of Clustered Regularly Interspaced Short Palindromic Repeats/Cas
(CRISPR/Cas) genome editing tool ushered biologists into an exciting era of editing …

Abstract The CRISPR/Cas (Clustered regularly interspaced short palindromic
repeats/CRISPR associated protein 9) system was discovered in bacteria and archea as an …

Global demand for food is increasing day by day due to an increase in population and
shrinkage of the arable land area. To meet this increasing demand, there is a need to …