In this study, Lactobacillus delbrueckii subsp. indicus DC-3 was isolated from Indian
traditional indigenous fermented milk Dahi and identified using whole genome sequencing …

Background Probiotics are live microorganisms that provide beneficial effects on the host's
health when exploited in adequate amounts. This study aimed at carrying out whole …

Probiotics refer to living microorganisms that exert a variety of beneficial effects on human
health. On the contrary, they also can cause infection, produce toxins within the body, and …

Background: Probiotics refer to living microorganisms that exerts a variety of beneficial
effects on human health. On the contrary, they also can cause infection, produce toxins …

Probiotic bacteria present in fermented milk and its products have a long history of safety
and health associated uses. If bacteria isolated from yogurt is characterized technologically …

Lactic acid bacteria are a major component of dairy products, especially species belonging
to the genus Lactobacillus. This study reports the whole-genome sequence of …

Whole-genome DNA sequencing of Lactobacillus D75 and D76 strains (Vitaflor, Russia)
was determined using the PacBio RS II platform, which was followed by de novo assembly …

Milk and milk products are very well known sources of lactobacilli. The aim of this study was
to isolate and identify Lactobacillus delbrueckii strains from milk samples by using …

Lactobacillus delbrueckii subsp. lactis CIDCA is a new potential probiotic strain whose
molecular basis attributed to the host's benefit has been reported. This study investigated the …

Lactobacillus fermentum (L. fermentum) YLF016 is a well-characterized probiotic with
several favorable characteristics. This study aimed to analyze the probiotic characteristics of …