Measuring the food environment using geographical information systems: a methodological review

H Charreire, R Casey, P Salze, C Simon… - Public health …, 2010 - cambridge.org
ObjectiveThrough a literature review, we investigated the geographic information systems
(GIS) methods used to define the food environment and the types of spatial measurements …

Creating 'obesogenic realities'; do our methodological choices make a difference when measuring the food environment?

T Burgoine, S Alvanides, AA Lake - International Journal of Health …, 2013 - Springer
Abstract Background The use of Geographical Information Systems (GIS) to objectively
measure 'obesogenic'food environment (foodscape) exposure has become common-place …

[HTML][HTML] Using Geographic Information Systems to measure retail food environments: Discussion of methodological considerations and a proposed reporting checklist …

EL Wilkins, MA Morris, D Radley, C Griffiths - Health & place, 2017 - Elsevier
Abstract Geographic Information Systems (GIS) are widely used to measure retail food
environments. However the methods used are hetrogeneous, limiting collation and …

Measuring local food environments: an overview of available methods and measures

B Kelly, VM Flood, H Yeatman - Health & place, 2011 - Elsevier
Reliable and valid measures of local food environments are needed to more fully
understand the relationship between these environments and health and identify potential …

Measuring potential access to food stores and food-service places in rural areas in the US

JR Sharkey - American journal of preventive medicine, 2009 - Elsevier
Geographic access to healthy food resources remains a major focus of research that
examines the contribution of the built environment to healthful eating. Methods used to …

The local food environment and diet: a systematic review

CE Caspi, G Sorensen, SV Subramanian, I Kawachi - Health & place, 2012 - Elsevier
Despite growing attention to the problem of obesogenic environments, there has not been a
comprehensive review evaluating the food environment–diet relationship. This study aims to …

Comparing perception-based and geographic information system (GIS)-based characterizations of the local food environment

LV Moore, AV Diez Roux, S Brines - Journal of Urban Health, 2008 - Springer
Measuring features of the local food environment has been a major challenge in studying
the effect of the environment on diet. This study examined associations between alternate …

Food environments and dietary intakes among adults: does the type of spatial exposure measurement matter? A systematic review

A Bivoltsis, E Cervigni, G Trapp, M Knuiman… - International journal of …, 2018 - Springer
Background The relationships between food environments and dietary intake have been
assessed via a range of methodologically diverse measures of spatial exposure to food …

Exploring the role of the food environment on food shopping patterns in Philadelphia, PA, USA: a semiquantitative comparison of two matched neighborhood groups

JA Hirsch, A Hillier - International journal of environmental research and …, 2013 - mdpi.com
Increasing research has focused on the built food environment and nutrition-related
outcomes, yet what constitutes a food environment and how this environment influences …

Using geospatial technologies to explore activity-based retail food environments

WJ Christian - Spatial and spatio-temporal epidemiology, 2012 - Elsevier
Several studies have demonstrated relationships between neighborhood-level retail food
environments and obesity, race/ethnicity, and socioeconomic status. Most, however, have …