This study aimed to assess the potential environmental benefits of implementing low-cost
digesters to valorize agro-industrial waste in the non-centrifugal cane sugar (NCS) sector …

A shift from a linear economy to a circular economy of resource consumption is vital for
diverting the value from lost resources to resource-efficient products towards developing a …

The main sugarcane wastes from the non-centrifugal cane sugar (NCS) agro-industry,
agricultural crop residue (ACR) and sugarcane scum (SCS), were used to produce biogas in …

A huge amount of agricultural wastes and waste activated-sludge are being generated every
year around the world. Anaerobic co-digestion (AcD) has been considered as an alternative …

Current and future trends in the world population lead to the continuous growth of municipal
waste volumes. Only in the EU-28 approx. 86 million tons of biowaste is produced yearly. On …

Anaerobic co-digestion (AcoD) is a mature and consolidated waste management technology
that can transform agro-industrial by-products into biogas and digestate. This study …

In light of the adoption of recent global policies and strategies for a more sustainable food
waste management system and a greater control of environmental impacts, this study …

Anaerobic digestion (AD) has proven to be a promising option for food waste (FW)
management, due to the significant potential of recovering energy from waste. In this study …

abstract The end-use valorization of food waste (FW) and biowaste is currently being
focused on biofuels and bioproducts production through different technologies. This study …

With the inevitable rise in human population, resource recovery from waste stream is
becoming important for a sustainable economy, conservation of the ecosystem as well as for …