To reduce the use of antibiotics in animal agriculture, a number of effective or commercially
viable alternatives have been implemented by food animal producers or are under …

Zoonoses are infectious diseases transmitted directly or indirectly between animals and
humans. Several important zoonotic pathogens colonize farm animals asymptomatically …

The successful use of virulent (lytic) bacteriophages (phages) in preventing and treating
neonatal enterotoxigenic Escherichia coli infections in calves, lambs and pigs has prompted …

The antimicrobial resistance crisis is a Global Health challenge that impacts humans,
animals, and the environment alike. In response to increased demands for animal protein …

In recent years, the development of antibiotic resistant bacteria has become a global
concern which has prompted research into the development of alternative disease control …

The ability of agriculture to continually provide food to a growing world population is of
crucial importance. Bacterial diseases of plants and animals have continually reduced …

We find ourselves in the twenty-first century with a world of disenchantment, a self-imposed
return to the dark ages of medicine! Most antibiotics are unable to treat multidrug-resistant …

Through recent decades, the subtherapeutic use of antibiotics within agriculture has led to
the widespread development of antimicrobial resistance. This problem not only impacts the …

Infections in poultry are an economic and health problem in Europe and worldwide. The
most common infections are associated with salmonellosis, colibacillosis …

Simple Summary The poultry industry has emerged as a significant contributor in meeting
the requirement for animal meat. Meanwhile, there arose health issues that were dealt with …