The consumers' interest in natural preservatives seemed to have increased because of the
apathy and negative effect of synthetic preservatives. This study explored the use of …

The preliminary phytochemical investigation of n-hexane, ethyl acetate and methanol
extracts of Thaumatococcus daniellii leaves revealed the presence of fats and oils …

Thaumatococcus daniellii is an economic plant with versatile uses in Southern Nigeria. The
arils attached to the seeds contain thaumatin, a non-sugar sweetener and taste modifier …

Leaves of T. danielli are mostly used as food wrappers, and for thatching roofs in the rural
and sub-urban areas of south-western Nigeria. Phytochemistry of the leaf extracts revealed …

The method of cold maceration was used in the extraction Thaumatococcus danielli. The
results obtained from qualitative phytochemical screening of the ethyl acetate and acetone …

Although there are many studies on antimicrobial activities of different plants, there is no
study on antimicrobial activity of T. orientale Boiss.(Ranunculaceae). Therefore, a …

Materials and Methods Materials The following materials were used in this study: Plant
extract, blood agar, test tube, Petri dishes, absolute ethanol, distilled water, measuring …

Human infections caused by pathogenic microbes transmitted from fishes through food
chain are on the increase. Treatment of bacterial fish infections by herbal medicines is …

The desert truffle is a wild mushroom, also referred to as Kamah or Fagaa. Kamah is a rich
source of polysaccharides that have medicinal, antitumoral, antibacterial, and immune …

Thaumatococcus daniellii (Benth) is a member of a diverse family of plants known as
Marantaceae. Native to the tropical forest zones of West Africa, the plant is globally famous …