Camellia oil (CO) extracted from mature camellia seeds has gained considerable attention
for nutritional and medicinal applications because of its excellent biological activities. The …

Abstract Background Camellia (Camellia oleifera Abel.) oil is a multifunctional woody oil
known as the" Oriental olive oil". It is rich in oleic acid, sasanquasaponin and polyphenols …

Camelina sativa seeds are rich in oil (30–49%) and protein (24–31%). They contain ω‐3
acids, ω‐6 acids, tocopherols, phytosterols, and phenolic compounds, among others. From …

Camellia oleifera Abel, known as edible-oil tree, is a subtropical evergreen shrub or small
tree and distributed in China and South-East Asian countries with high nutritional and …

Camellia oleifera Abel is a member of Camellia, and its seeds are used to extract Camellia
oil, which is generally used as cooking oil in the south of China. Camellia oil consists of …

C. oleifera oil is one of the high-quality edible oils recommended by the Food and
Agriculture Organization of the United Nations (FAO). Pharmacological studies have shown …

Camelina sativa is an oilseed crop and known as gold of pleasure and false flax. It holds
promise as a source of human food and animal feed products and it is considered as a new …

Medicinal plants have been used since antiquity to cure illnesses and injuries. In the last few
decades, natural compounds extracted from plants have garnered the attention of scientists …

Camelina sativa is an oil seeded plant belonging to the Brassicaceae family. It can be
cultivated both in winter and spring season, having a remarkable capacity to adapt and …

Abstract Camelina sativa (L.), also known as false flax and gold of pleasure, is an ancient oil
crop grown in European countries and Russia. It has several agronomic properties such as …