Simple Summary Xylan is naturally present in typical feedstuffs fed to animals and has been
shown to cause increased digesta viscosity reducing nutrient digestibility and growth …

Xylan is available abundantly in nature as a major constituent of hemicellulose, a
component of lignocellulosic biomass. Agricultural wastes such as straw, stalk, cob, hull …

Supplementation of xylanase is an effective way to relieve anti-nutritional effects of dietary
non-starch polysaccharides. Besides, the hydrolysis product xylo-oligosaccharides could …

Recent developments on the manufacture, purification and biological effects of xylo-
oligosaccharides are reviewed. Xylo-oligosaccharides (XO) can be produced by chemical …

Corn is a common energy source in pig diets globally; when financially warranted, industrial
corn coproducts, such as corn distiller's dried grains with solubles (DDGS), are also …

Xylooligosaccharides (XOS) have great prebiotic potential and can be incorporated into
many food products. XOS seem to exert their nutritional benefits in various animal species …

Oligosaccharides and dietary fibres are non-digestible food ingredients that preferentially
stimulate the growth of prebiotic Bifidobacterium and other lactic acid bacteria in the gastro …

The objective of this study was to investigate the effect of supplementing broiler diets with
xylanase or xylo-oligosaccharide (XOS) on growth performance, the concentration of non …

Since the ban of antibiotic growth promoters in the European Union, there is a focus on
looking at nutritional solutions to reduce the incidence of those diseases that increased in …

Background Functional foods are receiving high interest and attracting global attention due
to their therapeutic health benefits. Xylooligosaccharides (XOS) are potential prebiotics that …