Arcobacter butzleri, recently emended to the Aliarcobacter butzleri comb. nov., is an
emerging pathogen causing enteritis, severe diarrhea, septicaemia, and bacteraemia in …

Highlights•Arcobacter butzleri is vastly distributed in food chain.•A. butzleri may be a
potential health hazard with impact in food safety.•Routes of contamination through food …

Arcobacter species are Gram-negative spiral-shaped organisms belonging to the family
Campylobacteraceae that can grow microaerobically or aerobically. The Arcobacter …

Arcobacter has emerged as an important food-borne zoonotic pathogen, causing sometimes
serious infections in humans and animals. Newer species of Arcobacter are being …

Arcobacter genus currently comprises 18 recognized species, among which Arcobacter
butzleri, Arcobacter cryaerophilus and Arcobacter skirrowii have been associated with …

In this study the phenotypic and genomic characterization of two Arcobacter butzleri (Ab)
strains (Ab 34_O and Ab 39_O) isolated from pre-cut ready-to-eat vegetables were …

At present, isolation of arcobacters from human specimens is performed by slightly of not
modified Campylobacter, Yersinia or Leptospira isolation techniques, and knowledge if …

Background Arcobacter spp. are a common contaminant of food and water, and some
species, primarily A. butzleri and A. cryaerophilus, have been isolated increasingly from …

Interest in arcobacters in veterinary and human public health has increased since the first
report of the isolation of arcobacters from food of animal origin. Since then, studies …

Background Members of the genus Arcobacter are considered as emerging zoonotic food
and waterborne pathogens that cause gastroenteritis and bacteremia in humans. However …