Agri-food systems (AFS) have been central in the debate on sustainable development.
Despite this growing interest in AFS, comprehensive analyses of the scholarly literature are …

The absence of integrated decision-making across the agri-food system is arguably the
single biggest obstacle to global food security and breaking through it is perhaps our biggest …

Environmental degradation, competition for resources, increasing food demands, and the
integration of agriculture into the international economy threaten the sustainability of many …

This document examines the key issues surrounding agri-food system dynamics and
sustainability. It looks at the causes and consequences of key economic, ecological and …

Sustainable Food and Agriculture: An Integrated Approach is the first book to look at the
imminent threats to sustainable food security through a cross-sectoral lens. As the world …

A transformation of the food system will require action and changes in decision making from
individuals across the entire food system. This paper synthesises the literature and develops …

Today's society faces many challenges when it comes to food production: producing food
sustainably, producing enough of it, distributing food, consuming enough calories …

Food security faces many multifaceted challenges, with effects ranging far beyond the
sectors of agriculture and food science and involving all the multiscale components of …

Feeding the world depends on protecting our valuable ecosystems and biodiversity.
Currently, increasing public awareness of the problems posed by the current industrialized …

Sustainable agrifood systems are critical to averting climate-driven social and ecological
disasters, overcoming the growth paradigm and redefining the interactions of humanity and …