Myocardial infarction (MI) is one of the leading causes of death in the world. Epidemiological
studies have shown that dietary flavonoids are inversely related to cardiovascular morbidity …

OBJECTIVE: Quercetin, a commonly occurring flavonoid and well known antioxidant, has
been suggested to possess other beneficial activities. The present study investigated the …

Objective: Quercetin is an important member of dietary flavonoid family and widely present
in red wine and Mediterranean diet. The major objective of the this study is to evaluate the …

The purpose of this double-blind study was to investigate the influence of adding a quercetin-
containing supplement to the diet on plasma quercetin status, serum/platelet fatty acid levels …

Quercetin is hardly bioavailable and largely transformed to different metabolites. Although
little is known about their biological activities, these metabolites are crucial for explanation of …

Abstract Knowledge regarding the anti-inflammatory capability of quercetin remains
inconclusive and controversial due to the heterogeneous methods and inconsistent results …

Context Clinical trials examining the cardiovascular protective effects of quercetin in humans
have reported conflicting results. Objective The aim of this systematic review was to …

Our aim was to investigate the effects of an oral supplementation of quercetin at 3 different
doses on plasma concentrations of quercetin, parameters of oxidant/antioxidant status …

Background: Quercetin has been distributed in a wide range of foods, but some of its known
effects in vitro, are not proven in human studies. Therefore, the aim of this study was …

Associative evidence from observational and intervention studies in human subjects shows
that a diet including plant foods (particularly fruit and vegetables rich in antioxidants) …