In this review, we address recent advances made in pathway engineering, directed
evolution, and systems/synthetic biology approaches employed in the production and …

Flavonoids are a class of secondary metabolites found in plant and fungus. They have been
widely used in food, pharmaceutical, and nutraceutical industries owing to their significant …

Flavonoids belong to a class of plant secondary metabolites that have a polyphenol
structure. Flavonoids show extensive biological activity, such as antioxidative, anti …

Flavonoids are secondary metabolites that represent a heterogeneous family of plant
polyphenolic compounds. Recent research has determined that the health benefits of fruits …

Flavonoids are natural plant products with important nutritional value, health-promoting
benefits, and therapeutic potential. The use of microbial cell factories to generate flavonoids …

Metabolic engineering of microbial strains for the production of flavonoids of industrial
interest has attracted great attention due to its promising advantages over traditional …

Flavonoids are secondary metabolites present in plant organs and tissues. These natural
metabolites are the most prevalent and display a wide range of beneficial physiological …

Over 9,000 flavonoid compounds have been found in various plants, comprising one of the
largest families of natural products. Flavonoids are an essential factor in plant interactions …

Plant flavonoids are secondary metabolites containing a benzo-γ-pyrone structure, which
are widely present in plants and have a variety of physiological and pharmacological …

The bioactive flavonoids are considered as the most important phytochemicals in food,
which exert a wide range of biological benefits for human being. Microbial biotransformation …