Conventional and molecular techniques from simple breeding to speed breeding in crop plants: recent advances and future outlook
In most crop breeding programs, the rate of yield increment is insufficient to cope with the
increased food demand caused by a rapidly expanding global population. In plant breeding …
increased food demand caused by a rapidly expanding global population. In plant breeding …
Genomic selection: A tool for accelerating the efficiency of molecular breeding for development of climate-resilient crops
Since the inception of the theory and conceptual framework of genomic selection (GS),
extensive research has been done on evaluating its efficiency for utilization in crop …
extensive research has been done on evaluating its efficiency for utilization in crop …
African Orphan Crops Consortium (AOCC): status of developing genomic resources for African orphan crops
Abstract Main conclusion The African Orphan Crops Consortium (AOCC) successfully
initiated the ambitious genome sequencing project of 101 African orphan crops/trees with 6 …
initiated the ambitious genome sequencing project of 101 African orphan crops/trees with 6 …
Optimization of Protoplast Isolation and Transformation for a Pilot Study of Genome Editing in Peanut by Targeting the Allergen Gene Ara h 2
The cultivated peanut (Arachis hypogaea L.) is a legume consumed worldwide in the form of
oil, nuts, peanut butter, and candy. Improving peanut production and nutrition will require …
oil, nuts, peanut butter, and candy. Improving peanut production and nutrition will require …
Advances in “omics” approaches to tackle drought stress in grain legumes
Grain legumes being affordable sources of proteins, vitamins and essential micronutrients
are key to human nutrition worldwide. However, frequent drought episodes present serious …
are key to human nutrition worldwide. However, frequent drought episodes present serious …
Genetics, genomics and breeding of groundnut (Arachis hypogaea L.)
Groundnut is an important food and oil crop in the semiarid tropics, contributing to
household food consumption and cash income. In Asia and Africa, yields are low attributed …
household food consumption and cash income. In Asia and Africa, yields are low attributed …
Potential uses of wild germplasms of grain legumes for crop improvement
Challenged by population increase, climatic change, and soil deterioration, crop
improvement is always a priority in securing food supplies. Although the production of grain …
improvement is always a priority in securing food supplies. Although the production of grain …
Chromosomes A07 and A05 associated with stable and major QTLs for pod weight and size in cultivated peanut (Arachis hypogaea L.)
H Luo, J Guo, X Ren, W Chen, L Huang, X Zhou… - Theoretical and applied …, 2018 - Springer
Key message Co-localized intervals and candidate genes were identified for major and
stable QTLs controlling pod weight and size on chromosomes A07 and A05 in an RIL …
stable QTLs controlling pod weight and size on chromosomes A07 and A05 in an RIL …
High-resolution mapping of a major and consensus quantitative trait locus for oil content to a ~ 0.8-Mb region on chromosome A08 in peanut (Arachis hypogaea L.)
N Liu, J Guo, X Zhou, B Wu, L Huang, H Luo… - Theoretical and Applied …, 2020 - Springer
Key message ddRAD-seq-based high-density genetic map comprising 2595 loci identified a
major and consensus QTL with a linked marker in a 0.8-Mb physical interval for oil content in …
major and consensus QTL with a linked marker in a 0.8-Mb physical interval for oil content in …
Economic and academic importance of peanut
MT Variath, P Janila - The peanut genome, 2017 - Springer
Peanut is an important oil, food and feed crop of the world. The kernels are rich in fats and
protein, and 100 g of kernels provide 567 kcal of energy and 8.5 g of dietary fiber. Peanuts …
protein, and 100 g of kernels provide 567 kcal of energy and 8.5 g of dietary fiber. Peanuts …