Malaysian heritage food (MHF): a review on its unique food culture, tradition and present lifestyle

SR Omar, SN Omar - INTERNATIONAL JOURNAL OF HERITAGE …, 2018 - gaexcellence.com
This paper is attempted to appraise the historical view and the role of MHF plays for
depicting the faces of Malaysia through its unique food culture. Malaysia is a blessed …

Factors affecting the selection of Kadazandusun ethnic foods among students of Universiti Malaysia Sabah, Malaysia

AM Ramli, DKA Sapawi, S Ibrahim… - Canrea Journal: Food …, 2023 - agritech.unhas.ac.id
Ethnic food refers to food originating from a specific ethnic group. The study identifies the
knowledge and factors in Kadazandusun ethnic food selection among students at the …

Determinants of Traditional Food Sustainability: Nasi Ambeng practices in Malaysia

MSM Suleiman, MSM Sharif, ZIM Fuza… - Environment-Behaviour …, 2023 - ebpj.e-iph.co.uk
Abstract The Javanese and Malays have undergone distinct evolutionary transformations,
notably seen in culinary practices like Nasi Ambeng, which has endured across generations …

[PDF][PDF] Exploring Food Cultural Heritage Practices at Kampong Bharu, Kuala Lumpur: a Case Study of Local Foods Business Owners of Kampong Bharu.

NAS Abd Aziz, N Juliana… - Malaysian Journal of …, 2021 - medic.upm.edu.my
Introduction:: Traditional and local foods have been recognized as an intangible heritage
and serve as a core element or supporting attraction to the particular tourist destinations …

Ritual serarang: Analisis hidangan makanan sebagai simbol Komunikasi bukan masyarakat Melanau Likow di Dalat, Sarawak

N Salleh, NN Inai, MM Magiman - Jurnal Komunikasi Borneo …, 2020 - jurcon.ums.edu.my
Persembahan makanan dalam ritual Serarang dijalankan bertujuan menggembirakan Ipok.
Setiap tahun ritual ini antara aktiviti yang dilakukan dalam Pesta Kaul oleh masyarakat …

Uncovering the food heritage based on age differences

AM Ramli, DKA Sapawi, HM Noor - Environment-Behaviour …, 2020 - ebpj.e-iph.co.uk
The study examines national food heritage awareness in Klang Valley based on age
category (30-35 and> 36 years old). Self-completed questionnaire survey is used on 676 …

[PDF][PDF] The Character Values of The Pati Ka Offering Ritual at Kelimutu Lake

MMB Larasati, JN Rupa - Lensa: Kajian Kebahasaan …, 2023 - distantreader.org
This study aimed at describing the character value of education through understanding the
semiotic meaning of the offerings ritual Pati Ka in the Kelimutu Lake. This study used …

[PDF][PDF] Tipe-tipe dan Dominasi Kompositum Subordinatif Substantif pada Nama-Nama Makanan Tradisional Jawa Tengah

RIR Nurhayati, R Asmara - Lensa: Kajian Kebahasaan, Kesusastraan …, 2018 - core.ac.uk
Tujuan penelitian ini yaitu mendeskripsi tipe-tipe kompositum subordinatif substantif pada
nama-nama makanan tradisional Jawa Tengah dan menemukan dominasi pada nama …

Kompositum pada nama-nama minuman tradisional dan pengembangannya sebagai bahan ajar teks laporan hasil observasi di SMA

DR Fauzia, FX Samingin, R Asmara - Repetisi: Riset Pendidikan …, 2018 - jom.untidar.ac.id
Tujuan penelitian ini yaitu mendeskripsi tipe-tipe kompositum subordinatif substantif pada
nama-nama minuman tradisional dan menghasilkan pengembangan bahan ajar melalui …

A comparison of how two homestays (Kampong Beng Homestay and Gopeng Homestay) safeguard traditional Malay food (TMF) as a means of promoting cultural …

NAB Ismail - 2020 - theses.ncl.ac.uk
The study compares and contrasts the extent to which two homestay programmes in the
state of Perak, Malaysia, promote and safeguard traditional Malay food (TMF). The first case …