Water contamination is a global health problem, and the need for safe water is ever-growing
due to the public health implications of unsafe water. Contaminated water could contain …

Adenovirus pneumonia is common in pediatric upper respiratory tract infection, which is
comparatively easy to develop into severe cases and has a high mortality rate with many …

Viral bivalve contamination is a recognized food safety hazard. Therefore, this study
investigated the detection rates, seasonality, quantification, and genetic diversity of enteric …

Despite the existence of some vaccines, SARS-CoV-2 (S-2) infections persist for various
reasons relating to vaccine reluctance, rapid mutation rate, and an absence of specific …

As the volume of plastic in the environment increases, so too does human interactions with
plastic pollution. Similarly, domestic, feral, and wild animals are increasingly interacting with …

Regular water environment monitoring is crucial for minimizing contamination caused by
waterborne viruses and reducing health risks. As the human adenovirus (HAdV) is linked to …

The COVID-19 pandemic possibly disrupted the circulation and seasonality of gastroenteritis
viruses (eg, Norovirus (NoV), Sapovirus (SaV), group A rotavirus (ARoV), and Aichivirus …

Severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2) in infected patients mainly
displays pulmonary and oronasal tropism; however, the presence of the virus has also been …

Rotaviruses have continued to be the primary cause of acute dehydrating diarrhoea in
children under five years of age despite the global introduction of four World Health …

Dysregulated inflammatory responses are often correlated with disease severity during viral
infections. Annexin A1 (AnxA1) is an endogenous pro-resolving protein that timely regulates …