Contamination of dairy products such as milk by Campylobacter species can occur due to
faecal contamination and incomplete pasteurisation or post-pasteurisation steps. Studies …

A total of 2130 samples collected from diarrhea chicken, raw milk, milk products and stool of
patient with diarrhea from Menia, Fayoum, Cairo and Qaluobya in Egypt. Samples were …

The aim of this work is to investigate the presence of Campylobacter species. in chicken,
cattle, some animal products (raw milk, kariesh cheese and yoghurt) in addition to human …

The current study aimed to determine the prevalence of Campylobacter in milk and milk
products as well as the determination of isolated Campylobacter in Egypt's New Valley …

Campylobacter jejuni is still the main causes of bacterial gastroenteritis worldwide. This
work was done to investigate the fingerprinting of Campylobacter jejuni isolated from …

A total of 200 samples including 50 samples of raw milk, 50 samples of Kareish cheese, 50
samples of Damietta cheese and 50 samples ice-cream, all were collected randomly from …

Raw milk has benefits such as maintenance of healthy bones due to the combination of
nutrients helping prevent diseases such as osteoporosis, high protein content in milk making …

The aim of this work is to investigate the presence of Campylobacter species. in chicken,
cattle, some animal products (raw milk, kariesh cheese and yoghurt) in addition to human …

Campylobacter bacteria were isolated from different samples of food sources included (beef
meat--minced meat--raw chicken--raw cow milk--locally white cheese--samples from some …