The sustainability of irrigated agriculture in many arid and semi arid areas of the world is at
risk because of a combination of several interrelated factors, including the lack of fresh …

Salt stress has a significant impact on plant physiological processes and morphology,
resulting in reduced plant performance. This study aimed to evaluate the hormonal …

Abiotic stresses are known to adversely impact agricultural productivity on millions of
hectares globally, and it is projected that these problems are likely to increase, primarily due …

Abstract Rough lemon (Citrus jambhiri Lush.)–RL, is used as a rootstock for citrus plants in
saline conditions. NaCl causes an osmotic stress on plants mainly preventing the water …

This chapter highlights five major mechanisms that operate under salt stress to improve
salinity tolerance in plants. These are osmolyte metabolism, antioxidant-detoxification …

The present study aims to determine whether exogenous salicylic acid (SA) or spermidine
(Spd) has any protective effect against salt stress. Seeds were subjected to 0, 20, 40, and 60 …

摘要以番茄为试验材料, 探讨了叶面喷施水杨酸对于番茄幼苗抗低温能力的影响.
实验结果表明番茄叶片中的SA 在常温下主要以结合态形式存在. 低温下SA 质量分数大幅上升 …

The depletion of conventional water resources, either due to a lack of precipitation or to
pollution and the overexploitation of aquifers, has forced farmers to use lower-quality water …

Highlight We show that the recently suggested third pathway for SA biosynthesis from
mandelonitrile in peach is also functional under both abiotic and biotic stress conditions …

Legumes as food crops play an important nutritional role in the diet of millions of people
living in the developing countries; they are sometimes referred to as the 'poor man's meat' …