Which meso-level characteristics of early childhood education and care centers are associated with health, health behavior, and well-being of young children …
Characteristics of early childhood education and care (ECEC) centers might be relevant for
children's health. This scoping review aims to provide an overview of the association …
children's health. This scoping review aims to provide an overview of the association …
[HTML][HTML] Young children's mealtimes and eating practices in early childhood education and care: A scoping review of 30 years of research from 1990 to 2020
Young children's eating practices and mealtimes within early childhood education and care
have attracted considerable attention over the past 30 years, with an increasing focus on …
have attracted considerable attention over the past 30 years, with an increasing focus on …
Matomgivelser. Metoder og indikatorer for kartlegging og overvåkning av matomgivelser i Norge
M Uldahl, LE Torheim - 2023 - fhi.brage.unit.no
Denne rapporten beskriver hva begrepet «matomgivelser» innebærer samt muligheter for
og forslag til kartlegging og overvåkning av matomgivelser i Norge. Rapporten avgrenses til …
og forslag til kartlegging og overvåkning av matomgivelser i Norge. Rapporten avgrenses til …
Dietary environment in early care and education settings and young Children's eating behavior: A systematic review of literature
X Wang, L Wu, Q Liu, Y Wu - American Journal of Health …, 2022 - ingentaconnect.com
Objectives: An increasing number of young children spend time and eat at least one meal
per day in childcare programs, highlighting the significance of early care and education …
per day in childcare programs, highlighting the significance of early care and education …
Identification and evaluation of tools utilised for measuring food provision in childcare centres and primary schools: a systematic review
Background: Children aged 2–11 years spend significant hours per week in early childhood
education and care (ECEC) and primary schools. Whilst considered important environments …
education and care (ECEC) and primary schools. Whilst considered important environments …
[HTML][HTML] The effect of the association between food budget and food quality on adherence to national guidelines in kindergartens, and the impact of budget limit on the …
KE Fjæra, R Lekhal, S Helseth, M Hagen… - Food & Nutrition …, 2024 - ncbi.nlm.nih.gov
Background In Norway, almost 97% of children attend kindergartens. Most of the daily food
intake happens during the day in kindergartens, and the quality of food and meals being …
intake happens during the day in kindergartens, and the quality of food and meals being …
Enhancing adherence to recommended food practices in Norwegian kindergartens: The role of knowledge and application of national guidelines for food and meals
KE Fjæra, R Lekhal, S Helseth… - Health Education …, 2024 - journals.sagepub.com
Aim: This study sought to investigate the relationship between knowledge and the practical
application (including grocery lists, meal plans and food-related pedagogical plans) of …
application (including grocery lists, meal plans and food-related pedagogical plans) of …
Effects of a kindergarten intervention on vegetables served and staff's food-related practices: results of a cluster randomised controlled trial–the BRA study
A Himberg-Sundet, AL Kristiansen… - Public health …, 2020 - cambridge.org
Objective: The aim of the current study was to evaluate the effect on frequency, variety and
amount of vegetables served and staff's food-related practices in the multicomponent BRA …
amount of vegetables served and staff's food-related practices in the multicomponent BRA …
Fruit, vegetable, and fibre intake among Finnish preschoolers in relation to preschool-level facilitators and barriers to healthy nutrition
Preschool is a major factor affecting food consumption among young children in Finland,
given that most preschoolers eat three meals a day in that setting. Thus, it is important to …
given that most preschoolers eat three meals a day in that setting. Thus, it is important to …
Traces of sustainability in food practices in a Norwegian kindergarten
B Ciren, A Hu, EK Aadland, H Wergedahl - 2023 - hvlopen.brage.unit.no
Food and meals in early childhood education and care (ECEC) settings play a vital role in
health promotion and sustainable development because they constitute a significant part of …
health promotion and sustainable development because they constitute a significant part of …