Essential oils of oregano are widely recognized for their antimicrobial activity, as well as
their antiviral and antifungal properties. Nevertheless, recent investigations have …

Many plant species produce mixtures of odorous and volatile compounds known as
essential oils (EOs). These mixtures play important roles in Nature and have been utilized by …

This study was undertaken to determine the in vitro antimicrobial activities of 15 commercial
essential oils and their main components in order to pre‐select candidates for potential …

The interest in plant polyphenol antioxidants has increased remarkably over the last decade
mostly because of their protective effects against different diseases, including …

The aims of this study were to test the efficacy of essential oil of Allium cepa against food
spoilage and food-borne pathogenic microorganisms and its antioxidant activity. The …

Background Oregano (Origanum vulgare), sage (Salvia officinalis), and thyme (Thymus
vulgaris) are aromatic plants with ornamental, culinary, and phytotherapeutic use all over the …

Greek oregano and common oregano were compared in respect of the antioxidant and
antibacterial activity of the corresponding essential oils and hydroethanolic extracts in …

Among thymol, carvacrol, citronellal, eugenol and terpinen-4-ol, thymol showed the highest
antibacterial activity against Staphylococcus aureus, Escherichia coli and Pseudomonas …

Abstract Origanumvulgare L.(O. vulgare) is an important medicinal herb of the family
Lamiaceae. In the current study, we explained the critical evaluation of traditional uses, the …

In this study, three plant species, members of the family of Lamiaceae and the genus
Origanum, namely, Origanum vulgare subsp. hirtum, Origanum onites L., and Origanum …