Microextraction of essential oils: A review
Liquid phase microextraction (LPME) and solid phase microextraction (SPME) are popular
extraction techniques for sample preparation due to their green and highly efficient single …
extraction techniques for sample preparation due to their green and highly efficient single …
Pheophorbide-a as a Light-Triggered Liposomal Switch: For the Controlled Release of Alpinia galanga (A. galanga) Essential Oil and Its Stability, Antioxidant, and …
X Ge, Y Hu, H Shen, W Liang, Z Sun… - Journal of Agricultural …, 2023 - ACS Publications
In this study, Alpinia galanga essential oil liposomes (EO-Lip) were prepared with soybean
lecithin and cholesterol as wall materials. A light-responsive liposome (EO-PLip) was …
lecithin and cholesterol as wall materials. A light-responsive liposome (EO-PLip) was …
Ternary composite degradable plastics based on Alpinia galanga essential oil Pickering emulsion templates: A potential multifunctional active packaging
W Liang, X Ge, Q Lin, L Niu, W Zhao… - International Journal of …, 2024 - Elsevier
To reduce the use of petroleum-based plastics and explore multifunctional plastics, this
study was conducted to prepare ternary composite plastics by doping Pickering emulsions …
study was conducted to prepare ternary composite plastics by doping Pickering emulsions …
CLOVE ESSENTIAL OIL AND EUGENOL: A REVIEW OF THEIR SIGNIFICANCE AND USES
MV Silva, ACA de Lima, MG Silva, VF Caetano… - Food Bioscience, 2024 - Elsevier
The present review provides a comprehensive overview of clove essential oil, including an
outline of extraction methods, a review of its medical applications, an approach to toxicity …
outline of extraction methods, a review of its medical applications, an approach to toxicity …
pH-responsive liposomes for controlled release of Alpinia galanga essential oil: Investigating characteristics, stability, control release behavior, and functionality
W Liang, X Ge, Q Lin, W Zhao, L Niu… - Industrial Crops and …, 2024 - Elsevier
The development of intelligent packaging materials has received more attention. This study
designed nanoliposomes encapsulating Alpinia galanga essential oil with γ-polyglutamic …
designed nanoliposomes encapsulating Alpinia galanga essential oil with γ-polyglutamic …
Assembly mechanism of glycosylated soybean protein isolate-chitosan nanocomposite particles and its Pickering emulsion construction for stabilization of Alpinia …
W Liang, X Ge, Q Lin, W Zhao, X Liu, W Li - Industrial Crops and Products, 2024 - Elsevier
This study aimed to assess the feasibility of stabilization of Pickering emulsion with
glycosylated soybean protein isolate-chitosan (SPI-Dex: CS) nanocomposite particles. The …
glycosylated soybean protein isolate-chitosan (SPI-Dex: CS) nanocomposite particles. The …
pH-responsive PVA/konjac glucomannan/functional liposome terpolymer composites: Spotlight on its structure-performance, functionality, barrier properties, controlled …
W Liang, X Ge, Q Lin, L Niu, W Zhao, X Liu… - Food Packaging and …, 2024 - Elsevier
To reduce petroleum-based feedstocks and develop multifunctional composite plastics, this
study constructed pH-responsive γ-polyglutamic acid (γ-PGA) modified liposomes loaded …
study constructed pH-responsive γ-polyglutamic acid (γ-PGA) modified liposomes loaded …
Evaluating How Different Drying Techniques Change the Structure and Physicochemical and Flavor Properties of Gastrodia elata
R Ma, H Cheng, X Li, G Zhang, J Zheng - Foods, 2024 - mdpi.com
We evaluated the drying characteristics and structure, as well as the physicochemical and
flavor properties, of G. elata treated by hot-air drying (HAD), vacuum drying (VD), freeze …
flavor properties, of G. elata treated by hot-air drying (HAD), vacuum drying (VD), freeze …
The influence of pretreatments on the quality characteristics and in vitro biological activity of freeze-dried Thai Tom-Yum ingredients
N Donlao, S Wonglek, N Bunyameen, WN Krom… - Journal of Stored …, 2024 - Elsevier
This study aimed to investigate the effects of pretreatments on quality characteristics,
bioaccessibility of phenolic compounds, and antioxidant activities (AA) of freeze-dried Thai …
bioaccessibility of phenolic compounds, and antioxidant activities (AA) of freeze-dried Thai …
基于顶空-气相色谱-离子迁移谱法比较7 种市售烟熏鱼挥发性成分.
封铧， 邓斯予， 韩玥颖， 牟伟丽… - Journal of Food …, 2023 - search.ebscohost.com
目的比较7 种市售烟熏鱼挥发性成分组成差异, 探究潜在的特征性风味物质. 方法采用顶空-
气相色谱-离子迁移谱法(headspace-gas chromatography-ion mobility spectrometry, HS-GC …
气相色谱-离子迁移谱法(headspace-gas chromatography-ion mobility spectrometry, HS-GC …