Inulinase production using garlic (Allium sativum) powder as a potential substrate in Streptomyces sp.

AD Sharma, S Kainth, PK Gill - Journal of Food Engineering, 2006 - Elsevier
Inulinase production, using various naturally occurring inulin-containing agricultural plants
as carbon sources and pure inulin (chicory, Sigma, Chem., Co., USA), was studied with an …

[引用][C] Inulinase production using garlic (Allium sativum) powder as a potential substrate in Streptomyces sp.

AD Sharma, S Kainth, PK Gill - Journal of Food Engineering, 2006 - cir.nii.ac.jp
Inulinase production using garlic ( Allium sativum ) powder as a potential substrate in
Streptomyces sp. | CiNii Research CiNii 国立情報学研究所 学術情報ナビゲータ[サイニィ] 詳細へ …

Inulinase production using garlic (Allium sativum) powder as a potential substrate in Streptomyces sp.

AD Sharma, S Kainth, PK Gill - Journal of Food Engineering, 2006 - infona.pl
Inulinase production, using various naturally occurring inulin-containing agricultural plants
as carbon sources and pure inulin (chicory, Sigma, Chem., Co., USA), was studied with an …

Inulinase production using garlic (Allium sativum) powder as a potential substrate in Streptomyces sp.

AD Sharma, SK Sandeep Kainth, PK Gill - 2006 - cabidigitallibrary.org
Inulinase production, using various naturally occurring inulin-containing agricultural plants
as carbon sources and pure inulin (chicory, Sigma, Chem., Co., USA), was studied with an …

[引用][C] Inulinase production using garlic (Allium sativum) powder as a potential substrate in Streptomyces sp

ADEV SHARMA, S KAINTH, PK GILL - Journal of food engineering, 2006 - Elsevier

[引用][C] Inulinase production using garlic (Allium sativum) powder as a potential substrate in Streptomyces sp

AD Sharma, S Kainth, PK Gill - 2006