[HTML][HTML] Biological detoxification of mycotoxins: Current status and future advances

L Liu, M Xie, D Wei - International Journal of Molecular Sciences, 2022 - mdpi.com
Mycotoxins are highly toxic metabolites produced by fungi that pose a huge threat to human
and animal health. Contamination of food and feed with mycotoxins is a worldwide issue …

[HTML][HTML] Microbial detoxification of mycotoxins in food

N Abraham, ETS Chan, T Zhou, SYK Seah - Frontiers in Microbiology, 2022 - frontiersin.org
Mycotoxins are toxic secondary metabolites produced by certain genera of fungi including
but not limited to Fusarium, Aspergillus, and Penicillium. Their persistence in agricultural …

[HTML][HTML] Mycotoxin biotransformation by native and commercial enzymes: Present and future perspectives

M Loi, F Fanelli, VC Liuzzi, AF Logrieco, G Mulè - Toxins, 2017 - mdpi.com
Worldwide mycotoxins contamination has a significant impact on animal and human health,
and leads to economic losses accounted for billions of dollars annually. Since the …

[HTML][HTML] Current review of mycotoxin biodegradation and bioadsorption: microorganisms, mechanisms, and main important applications

S Ndiaye, M Zhang, M Fall, NM Ayessou, Q Zhang, P Li - Toxins, 2022 - mdpi.com
Mycotoxins are secondary metabolites produced by fungi. Food/feed contamination by
mycotoxins is a great threat to food safety. The contamination can occur along the food chain …

[HTML][HTML] Detoxification approaches of mycotoxins: by microorganisms, biofilms and enzymes

S Nahle, A El Khoury, I Savvaidis, A Chokr… - International Journal of …, 2022 - Springer
Mycotoxins are generally found in food, feed, dairy products, and beverages, subsequently
presenting serious human and animal health problems. Not surprisingly, mycotoxin …

[HTML][HTML] Strategies and methodologies for developing microbial detoxification systems to mitigate mycotoxins

Y Zhu, YI Hassan, D Lepp, S Shao, T Zhou - Toxins, 2017 - mdpi.com
Mycotoxins, the secondary metabolites of mycotoxigenic fungi, have been found in almost all
agricultural commodities worldwide, causing enormous economic losses in livestock …

Biotechnology of mycotoxins detoxification using microorganisms and enzymes

FB Taheur, B Kouidhi, YMA Al Qurashi… - Toxicon, 2019 - Elsevier
Mycotoxins are secondary metabolites produced by various toxigenic fungi belonging to the
genera Aspergillus, Fusarium and Penicillium. They have mutagenic, teratogenic …

Microbial detoxification of mycotoxins in food and feed

H Xu, L Wang, J Sun, L Wang, H Guo… - Critical reviews in food …, 2022 - Taylor & Francis
Mycotoxins are metabolites produced by fungi growing in food or feed, which can produce
toxic effects and seriously threaten the health of humans and animals. Mycotoxins are …

Applications of synthetic microbial consortia in biological control of mycotoxins and fungi

Y Wang, L Yang, J Xu, F Xin, L Jiang - Current Opinion in Food Science, 2023 - Elsevier
Mycotoxins are natural metabolites produced by fungi. Due to their extensive contamination
in agricultural products and severe poisonous effects on humans and animals, the proper …

[HTML][HTML] Biodegradation of mycotoxins: Tales from known and unexplored worlds

I Vanhoutte, K Audenaert, L De Gelder - Frontiers in microbiology, 2016 - frontiersin.org
Exposure to mycotoxins, secondary metabolites produced by fungi, may infer serious risks
for animal and human health and lead to economic losses. Several approaches to reduce …