Inulinase production using garlic (Allium sativum) powder as a potential substrate in Streptomyces sp.

AD Sharma, S Kainth, PK Gill - Journal of Food Engineering, 2006 - Elsevier
Inulinase production, using various naturally occurring inulin-containing agricultural plants
as carbon sources and pure inulin (chicory, Sigma, Chem., Co., USA), was studied with an …

[HTML][HTML] Production, Purification and Characterization of Inulinase from a Newly Isolated Streptomyces sp. CP01

N Laowklom, R Chantanaphan, P Pinphanichakarn - 2012 - scirp.org
Inulinase is an enzyme catalyzing the hydrolysis of inulin, a plant reserve polysaccharide,
into fructoses and fructooligosaccharides which are widely used as food additives. Here we …

Effect of media supplements and culture conditions on inulinase production by an actinomycete strain

PK Gill, AD Sharma, RK Harchand, P Singh - Bioresource technology, 2003 - Elsevier
Streptomyces sp. GNDU 1 produced high levels of extra-cellular inulinase (0.552 IU/ml) after
24 h at pH 7.5, temperature 46° C in the presence of 1% inulin. The optimum temperature …

Production, purification, characterization and applications of fungal inulinases

RS Singh, K Chauhan - Current Biotechnology, 2018 - ingentaconnect.com
Background: Considerable evidences shows that inulinases are important industrial
enzymes; however, the information on microbial sources, characteristics, and applications of …

Production of inulinase using tap roots of dandelion (Taraxacum officinale) by Aspergillus niger

N Kango - Journal of food Engineering, 2008 - Elsevier
Various inulin containing vegetal substrates were evaluated for inulinase production by an
indigenous isolate, Aspergillus niger NK-126. Highest inulinase activity was observed with …

Optimization of fermentation parameters for high-activity inulinase production and purification from Rhizopus oryzae by Plackett–Burman and Box–Behnken

SO Yazici, S Sahin, HH Biyik, Y Geroglu… - Journal of Food Science …, 2021 - Springer
The aim of study was to optimize fermentation parameters for inulinase production from
Rhizopus oryzae by a statistical approach and to carry out purification of inulinase. Five …

Purification and characterization of heat-stable exo-inulinase from Streptomyces sp.

AD Sharma, PK Gill - Journal of Food Engineering, 2007 - Elsevier
The extracellular exo-inulinase from Streptomyces sp. was purified from the culture broth by
ammonium sulphate precipitation, followed by successive chromatographies on DEAE …

Production of inulinase from Kluyveromyces marxianus YS-1 using root extract of Asparagus racemosus

RS Singh, R Dhaliwal, M Puri - Process Biochemistry, 2006 - Elsevier
Roots of Asparagus racemosus were used as a source of inulin for the production of
inulinase from Kluyveromyces marxianus YS-1. Root extract prepared at 10kg/cm2 for 10min …

Optimization of Inulinase Production from Garlic by Streptomyces sp. in Solid State Fermentation Using Statistical Designs

M Dilipkumar, M Rajasimman… - Biotechnology …, 2011 - Wiley Online Library
Plackett‐Burman design was employed for screening 18 nutrient components for the
production of inulinase using Garlic as substrate by Streptomyces sp. in solid‐state …

Purification and characterization of an inulinase produced by a Kluyveromyces marxianus strain isolated from blue agave bagasse

J Trapala, I Bustos-Jaimes, P Manzanares… - Protein Expression and …, 2020 - Elsevier
Exo-inulinases are versatile enzymes that have gained attention in recent years due to their
ability to hydrolyze linear and branched polyfructose chains found in inulines. Agavin, a …