ABSTRACT A field experiment was carried out in the agricultural fields belong to the Faculty
of Agriculture–University of Kufa, during the 2016 growing season to study the effect of seed …

The main goal of this review study is to provide an overview of wheat production
management requirements in general and specifically in Ethiopia, comparing with current …

A field experiment was conducted during winter season of 2004-2005. Three sowing
methods and seed rate were evaluated in a four replicated RCBD method. Results revealed …

A field experiment was carried out to study the effect of different sowing pattern and seed
rate on growth and yield of wheat (Triticum aestivum) during rabi season of 2015-16 at …

In order to evaluate the effect of seed size on emergence, yield and components yield of
three bread wheat (Triticum aestivum L.) cultivars, an experiment was conducted at Seed …

In order to determine different amount of seeds on YIELD and grain YIELD components in
different PLANTING PATTERN s, this experiment was conducted in a split split plot and in a …

Wheat (Triticum aestivum L. emend. Fiori & Paol.) is one of the leading food crops of the
world farming and occupies significant position among the cultivated cereals. Cultivation of …

Two field experiments were conducted at the Farm of Kuotor-EL-Gharbia Governorate
during 2016/17 and 2017/18 growing seasons to study the effect of three sowing methods …

The present experiment was conducted at Agricultural Research Farm, NWFP agricultural
University Peshawar during 2004-05, to evaluate the effect of different planting methods on …

A field experiment was conducted at Adaptive Research Farm, Vehari, Pakistan during 2006-
07 to evaluate the effect of different seed rates and row spacings on the growth and yield of …