This open access book is the result of an expert panel convened by the Cornell Atkinson
Center for Sustainability and Nature Sustainability. The panel tackled the seventeen UN …

Sustainable agrifood systems are critical to averting climate-driven social and ecological
disasters, overcoming the growth paradigm and redefining the interactions of humanity and …

The accomplishment of food/nutrition security for all across sustainable food systems (SFS)
is tied to the Sustainable Development Goals (SDGs). SFS is connected to all SDGs via the …

Coupling technological advances with sociocultural and policy changes can transform agri-
food systems to address pressing climate, economic, environmental, health and social …

The interest in food system discourse has been increasing over time, however, the
understanding of what makes a food system is still subject to variations depending on the …

Food systems lie squarely at the intersection of several overarching goals of the UN and
member states, as embodied in the Sustainable Development Goals, including eliminating …

This Open Access book compiles the findings of the Scientific Group of the United Nations
Food Systems Summit 2021 and its research partners. The Scientific Group was an …

Over recent decades, influential agri-food tech actors, institutions, policymakers and others
have fostered dominant techno-optimistic, future visions of food and agriculture that are …

Abstract In 2014, the Rome Declaration on Nutrition recognized food system sustainability
as a key condition to ensure adequate nutrition and access to healthy diets for all. Five years …

The food system is becoming a central nexus with our future, encompassing a broad range
of societal challenges, from food security, nutrition, and social and economic inequalities to …