Obscure hazards and insufficient knowledge regarding foodborne threats make food safety
an important issue. Foodborne threats can disrupt markets and can lead to substantial …

The effect of gliding arc plasma jet (GAPJ) on Alternaria alternata was assessed using
Potato Carrot Agar (PCAg) and Gala apples to investigate its potential for inhibiting brown …

Anthracnose disease caused by Colletotrichum spp. makes heavy losses for post-harvest
mangoes of Cat Hoa Loc variety during storage, packaging, and transportation. The …

The effects of non-thermal plasma (NTP) using a gliding arc (GA) discharge was studied with
harvested Nam Dok Mai mangoes to determine the rate of retardation of anthracnose …

Fusarium root rot caused by the soil-borne fungus Fusarium solani is one of the most
important fungal diseases of cassava in Thailand, resulting in high yield losses of more than …

In this research, the involvement of salicylic acid (SA) as a plant growth regulator and a
disease protector was investigated. SA at 9 concentrations was tested for their phytotoxicity …

El mango (Mangifera indica L.) es uno de los frutos tropicales más producidos en el mundo,
sin embargo, durante la postcosecha es afectado por patógenos como Colletotrichum …

Mango is widely cultivated in the tropics, as well as in subtropical areas. Because of the high
moisture content and nutrient‐rich profile, mango fruit is highly susceptible to different …

El tomate (Solanum lycopersicum L.) es un fruto climatérico que se cosecha antes de
alcanzar su madurez comercial para conseguir una mayor vida poscosecha; sin embargo …

The mango (Mangifera indica L.) is one of the most produced tropical fruits in the world,
however, during post-harvest it is affected by pathogens such as Colletotrichum …